Thanksgiving Leftovers - Rosewood Manor
November 24th, 2007 by Tink Boord-Dill
I LOVE chili but my varying food allergies make it a challenge to find acceptable recipes. This one fits the bill, however! Rest assured, I’ll be serving this one! ;-)
Tink
*When I dream, I cook and bake like an artist!*
| TheArmchairChef.com THANKSGIVING LEFTOVERS KAREN’S WHITE CHILI |
| This is my recipe for White Chili. I’ve made it with leftover turkey or with chicken breast. This is a very hearty chili with a kick to it, I found a recipe for a white chili several years ago and have adapted it for a quicker version. The original called for soaking white beans. I don’t like to take the time to soak beans; since I would much rather be designing, stitching or quilting and we love this chili in the fall and winter, so I use the canned Great Northern beans. It is quick to prepare and taste wonderful leftover, so I always double the recipe. I always bake corn bread or corn muffins and have plenty of apple butter to serve with it. |
| Ingredients |
| 4 cups leftover turkey meat (if not using Leftover meat - 4 Skinless, Boneless Chicken Breast, cubed **Use coating recipe** Coat chicken in the above mixture and Bake at 350 degrees for 15 minutes or until juices run clear. Stir at least once during baking. **Follow rest of recipe below**Coating for Meat Make a mixture of: 1/2 Tablespoon Ground Oregano 1 teaspoon Ground Cumin 3/4 teaspoon Morton’s Nature’s Seasoning 1/4 teaspoon Cayenne Pepper 1/2 teaspoon garlic Powder3/4 Cup Chopped Onion 1/2T oil 3 cups water 4 Chicken Bullion Cubes 4 cans Great Northern Beans 1 can (4 oz.) chopped Green Chilies |
| Step by Step |
| Coat chicken in the above mixture and Bake at 350 degrees for 15 minutes or until juices run clear. Stir at least once during baking.In a stew pot sauté 3/4 Cup Chopped Onion in 1/2 Tablespoon oil till tender.Add 3 cups water and 4 Chicken Bullion Cubes—simmer until bullion cubes are dissolved.Add cooked Chicken.Add 4 cans Great Northern Beans and 1 can (4 oz.) chopped Green Chilies.Simmer for 30 minutes to 1 hour. Serves 4-6 people.GREAT WHEN SERVED WITH CORNBREAD AND APPLE BUTTER! |
| Rosewood Manor |
| ROSEWOOD MANOR features award winning cross stitch designs by Karen Kluba. Karen loves to design cross stitch using traditional quilt patterns and old fashioned samplers, but with a new twist. She has recently designed some beautiful samplers; one is called “AND A FOREST GREW” which features several sampler trees. Another is “ABC TAPESTRY” which features an entire alphabet and several motifs of items starting with that letter. Well you just have to see it to believe it! Karen adapted a quilt from the 1800’s into cross stitch when she created “INSPIRATION”, again you just have to see this one!Karen has also designed a few quilted items; plus she now also sells, finished ready to give as gifts or keep, purses. These small bags are great for special occasions when you want to carry only your cell phone, credit card and lipstick! Check these out on her “Bags” page. No two will ever be alike! Want to make your own bag? Karen sells the patterns at quilt shops or on her “Quilt Patterns” page.Karen always has more new designs “in the works” so check her website often.
website: http://www.rosewoodxstitch.com |