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Today I have been working on the upcoming events here at TheArmchairChef.com
We will be hosting a variety of Guest Chefs, providing Thanksgiving Leftover recipes and Pumpkin Pie recipes in honor of November 21, Pumpkin Pie Day.
In addition, I will be providing the Thanksgiving Menu from the November 1983 Gourmet Magazine. There were actually TWO provided [...]
November and December are busy months for those of us who like to cook and bake.
Here at TheArmchairChef.com, we will be celebrating Pumpkin Pie Day – November 21, recreating a Vintage Thanksgiving Menu from Gourmet Magazine – Issue November 1982, and enjoying Thanksgiving Leftover recipes from Guest Chefs.
Needlework Designer, Theresa Wentzler will be sharing [...]
I am finally getting caught up. Once I get thru the TNNA Show at the end of this month, I’ll be able to break free more time to post here!
Last Saturday, I took the LOLs (Little Old Ladies – my Mom and her friend Edie) to the fleamarket. Imagine my surprise when I ran into [...]
I have been humming Christmas Carols all morning while working in the kitchen. ;-)
I was making my first attempt at a low carb, no trans fat home made version of Bisquick… using Carbalose Flour. It works like wheat flour but with 80% less carbs! Yippee!
I am baking the first recipe using my home made mix [...]
Recently, Jeffrey stopped by the Spices section when grocery shopping… Always, dangerous, as I am sure you will agree!
He came home with a way cool new toy… a McCormick’s Peppercorn Medley Grinder. It has many different colored peppercorns and its own built-in grinder. How cool is that?!?